The Dunraven Arms, established in 1792, is an award-winning oasis of tranquillity, surrounded by mellow thatched cottages, offering the ambience of a country house with fine service and friendly efficient staff.
All rooms offer views over the thatched cottages.
The Dunraven Arms was recommended by Karen Brown as Hotel of the Year 2004 in Georgina Campbell's Guide. The Maigue Restaurant has received the highest accolades for its outstanding cuisine. This restaurant has been recognised with 3 AA Rosettes for Food, Gilbey’s Gold Medal Award, Egon Ronay Irish Meat Restaurant of the Year, RAC Hospitality, Service & Comfort Award, Mouton Cadet Award and Bord Failte Awards of Excellence.
With garden views, this suite also comes with an antique four-poster or half-tester bed, large sitting area with antique fireplace and furnishings, separate dressing room and bathroom.
Providing free toiletries and bathrobes, this twin room includes a private bathroom with a bath, a shower and a hairdryer. The spacious twin room provides a wardrobe, a safe deposit box, a sofa, a flat-screen TV with satellite channels, as well as garden views. The unit offers 2 beds.
Offering free toiletries and bathrobes, this double room includes a private bathroom with a bath, a shower and a hairdryer. The spacious double room offers a wardrobe, a safe deposit box, a sofa, a flat-screen TV with satellite channels, as well as garden views. The unit has 1 bed.
Pets are not allowed in the establishment. Children of all ages are welcome.
No cot available.
No extra bed available.
Cards accepted
Please note that the property reserves the right to pre-authorize credit cards prior to arrival. The credit card used to make the booking must be presented upon check-in.
Please note that when booking more than 5 rooms, different cancellation policies and additional supplements may apply.